That’s right, I said it! Christmas is over! It has to be! I have a rash on the palm of my right hand from eating so much ‘junk’ over the last two weeks! I’ve always been able to tell if I’ve been a bit to free and easy with the ‘food fun’ because my skin protests a bit… Last night I found water blisters on the inside of my palm, which is the most extreme my skin has ever protested.
How did I get there?
Lets see… Starting on Dec 13th and going until December 26th (read this list remembering that I am for the most part a strict W30er)
3 glasses of rose, 3 quiches, two macarons and a giant wedge of brie at a Christmas party.
Perogies, Caeser, creme caramel, brownies, cream puffs, some sort of egg/cheese thing wrapped in a tortilla for our Birthday Brunch
Deep fried chicken wings and caeser salad for our work Christmas lunch
Approximately half the world’s supply of Purdy’s caramels and other assorted chocolates, a VERY salty burger (no bun) with some sort of peanut butter sauce, one ceaser, one vodka soda and chocolate peanut butter ice cream for my birthday.
Japadog, Iraqi dinner, carrot cake, cheese cake, Coconut Milk London Fog (carrageenan) for 2nd Birthday Dinner.
Breakfast wrap with cheese and flour tortilla, another Coconut London Fog, two truffle things, FiveGuys Burger and the rest of the carrot cake for Snow Day.
*** I should mention here that by Friday at 10am I started to get a pretty killer headache and by 10pm, I was in a full blown migraine situation that lasted until Saturday night. So I was pretty good Sunday and Monday…except for eating what can only be described as all the Lindt balls in the whole world***
Turkey dinner with floured gravy, stuffing, mashed potatoes, parsnips with cream cheese, more lindt truffles, chocolate covered almonds, some sort of cheese/dairy cocktail dip, salami, butter tarts, some sort of mint pudding and a lot of wine… that was Christmas Eve.
Bailey’s spiked coffee (2), chocolate almonds, butter tarts, turkey dinner with cheese/cream mashed potatoes, stuffing, cranberry sauce (sugar), floured gravy, short bread cookies and a lot of wine. That was Christmas Day.
Crackers, cocktail dip, a LOT of those puffy cheesies, a lot of wine, turkey dinner with floured gravy, stuffing, cranberry sauce, three different kinds of Christnas pudding covered in three different kinds of sugar based sauce, more of those puffy cheesies things. That was boxing day.
Somewhere in there I also consumed fudge, ice cream and eggnog. IT’s no damn wonder that I am MISERABLE right now and have started my January Whole30 five days ahead of time.
I will say tho that I appreciated every bit of ‘food fun’ that I participated in. It is certainly not the norm for me and aside from the disgusting list above, there were some good choices, some ground-standing and some healthy options involved, If life is about balance, then I got my fill of the fun side for the whole rest of the year!
If anyone is joining me in feeling like they had their ‘food fun’ but now feel like it’s in everyone’s best interest to get back to basics, why wait for January 1!! Nothing magical happens on the 1st of January. You make your own magic every time you decide to make a good choice.
Now, bring on the herbal tea! Gotta wash some of the toxins out!